- Animal Extract[3]
- Other Agriculture Products[1]
- Plant Extract[20]
- Daily Chemicals[4]
- Flavour & Fragrance[3]
- Feed Additives[2]
- Food Additives[9]
- Organic Intermediate[4]
- Other Chemicals[4]
- Yeast[5]
- Single Spices & Herbs[1]
- Candles[1]
- Healthcare Supplement[8]
- Healthcare Supplies[2]
- Herbal Medicine[1]
- Pharmaceutical[19]
Red Yeast Rice with 2.5% Monacolin-K
Product Detailed
Red Yeast Rice with 2.5% Monacolin-K
1.Acid form Monacolin-K (MVA)>60%
2.Citrinin is negative
We can supply good quality 100% natural
Red Yeast Rice with 2.5% Monacolin-K
1.Acid form Monacolin-K (MVA)>60%
2.Citrinin is negative
ITEM | STANDARD | RESULT |
Description | Light red fine powder | Complies |
Moisture(%) | ≤8 | 4.5 |
AS (ppm ) | ≤1 | 0.22 |
Pb (ppm) | ≤1 | 0.49 |
Hg(ppm) | ≤0.02 | 0.01 |
Total Fungus Count (cfu/g) | ≤1000 | Complies |
Ecoliform (MPN/100g) | ≤30 | Negative |
Citrinin | Negative | Complies |
Salmonella(25g) | Negative | Negative |
Aflatoxin B1 (ppb) | 5 | Negative |
Total Monacolin-K (%) | 2.50 | 2.5503 |
Acid form Monacolin-K |
| 1.5301 |
Lactone form Monacolin-K |
| 1.0202 |
